Worst Cooks in America - Season 8
Quality:
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
- 1. Fear the Worst2016-01-03
- 2. Getting Stuffed2016-01-10
- 3. 50 Shades of Flavor2016-01-17
- 4. Taking It to the Streets2016-01-24
- 5. The Cod Squad2016-01-31
- 6. Blast From the Past2016-02-07
- 7. Final Food Fight 82016-02-14
