Worst Cooks in America - Season 6
Quality:
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
- 1. It Just Keeps Getting Worse2015-01-04
- 2. Prepping for Success2015-01-11
- 3. Spice Up Your Life2015-01-18
- 4. Scared Straight Into the Kitchen2015-01-25
- 5. Feeding Frenzy2015-02-01
- 6. Blast From the Past2015-02-08
- 7. Final Food Fight2015-02-15
