Worst Cooks in America - Season 10
Quality:
12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
- 1. A Decade of Dish-Asters2017-01-01
- 2. Frozen Freak Out2017-01-08
- 3. All Aboard!2017-01-15
- 4. Fish Freak Out2017-01-22
- 5. All Fun and Game Day2017-01-29
- 6. The Proof Is in the Pudding2017-02-05
- 7. Facing Your Fears2017-02-12
- 8. Mardi Gras Mad2017-02-19
- 9. The Reason You're Here2017-02-26
- 10. A Fine Finale2017-03-05
