Great British Menu - Season 8 Episode 10
Quality:
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Only one chef can make it through to the national finals to represent Scotland.
- 1. London and South East Starter2013-01-28
- 2. London and South East Fish2013-01-29
- 3. London and South East Main2013-01-30
- 4. London and South East Dessert2013-01-31
- 5. London and South East Judging2013-02-01
- 6. Scotland Starter2013-02-04
- 7. Scotland Fish2013-02-05
- 8. Scotland Main2013-02-06
- 9. Scotland Dessert2013-02-07
- 10. Scotland Judging2013-02-08
- 11. North West Starter2013-02-11
- 12. North West Fish2013-02-12
- 13. North West Main2013-02-13
- 14. North West Dessert2013-02-14
- 15. North West Judging2013-02-15
- 16. North East Starter2013-02-18
- 17. North East Fish2013-02-19
- 18. North East Main2013-02-20
- 19. North East Dessert2013-02-21
- 20. North East Judging2013-02-22
- 21. South West Starter2013-02-25
- 22. South West Fish2013-02-26
- 23. South West Main2013-02-27
- 24. South West Dessert2013-02-28
- 25. South West Judging2013-03-01
- 26. Northern Ireland Starter2013-03-04
- 27. Northern Ireland Fish2013-03-05
- 28. Northern Ireland Main2013-03-06
- 29. Northern Ireland Dessert2013-03-07
- 30. Northern Ireland Judging2013-03-08
- 31. Central Starter2013-03-11
- 32. Central Fish2013-03-12
- 33. Central Main2013-03-13
- 34. Central Dessert2013-03-13
- 35. Central Judging2013-03-14
- 36. Wales Starter2013-03-18
- 37. Wales Fish2013-03-19
- 38. Wales Main2013-03-20
- 39. Wales Dessert2013-03-21
- 40. Wales Judging2013-03-22
- 41. Finals Starter2013-03-25
- 42. Finals Fish2013-03-26
- 43. Finals Main2013-03-27
- 44. Finals Dessert2013-03-28
- 45. The Banquet2013-03-29
